Garlic bread is made from bread topped with garlic and olive oil or butter, and includes additional herbs, such as thyme or chives. It is toasted or grilled until roasted or baked by rubbing a piece of garlic over toasted slices of Italian or French bread and spreading the toast with olive oil or sugar. Butter. Some foods are particularly suitable for their crunchy and spicy texture. Flavor including beans, tomatoes, grilled vegetables, leafy greens, steak, chicken and seafood. Use garlic bread for a more satisfying snack.